Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken broccoli alfredo stuffed shells. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fill shells with a large spoonful of chicken and broccoli mixture and place in prepared pan. Pour remaining alfredo sauce evenly over the shells. In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Evenly spread spaghetti sauce on bottom of baking dish.
Chicken broccoli alfredo stuffed shells is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken broccoli alfredo stuffed shells is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken broccoli alfredo stuffed shells using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken broccoli alfredo stuffed shells:
- Make ready alfredo sauce
- Make ready cooked chicken, shredded
- Prepare broccoli steamed and chopped
- Take shredded cheddar cheese
- Get shredded parmesan cheese
- Make ready jumbo pasta shells, cooked
In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Evenly spread spaghetti sauce on bottom of baking dish. Mix Alfredo sauce, chicken, broccoli, and cheeses in a large bowl. Spoon mixture into cooked shells and arrange in the dish.
Steps to make Chicken broccoli alfredo stuffed shells:
- Preheat oven to 350
- Boil water and cook 25 jumbo shells, strain and rinse with cold water. Keep in strainer, set aside.
- Cook and shred chicken. Steam broccoli bag in microwave and chop.
- Mix 1 jar of alfredo sauce, chicken, broccoli, and both cheeses. Stuff mixture into shells. Line caserole dish with 1⁄2 jar alfredo sauce. Line stuffed shells in dish, top with remaining alfredo sauce
- Cover with foil and bake for 35 minutes
Mix Alfredo sauce, chicken, broccoli, and cheeses in a large bowl. Spoon mixture into cooked shells and arrange in the dish. In a large bowl, combine the Alfredo sauce, broccoli, chicken and cheeses. Using a spoon, fill each of the jumbo shells generously with the chicken/ricotta mixture. Lay them face down in the pan, then pour the sauce all over the top.
So that is going to wrap this up with this exceptional food chicken broccoli alfredo stuffed shells recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
