Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta bake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pasta Bake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Pasta Bake is something which I have loved my entire life.
In a large bowl, mix together the mushrooms, spaghetti sauce, shredded mozzarella cheese, pasta, and browned ground beef and onion mixture. Cook pasta according to package directions; drain. Add to beef mixture and gently stir in sliced plum tomatoes. The key to pulling off Giada's decadent baked pasta dish is all in the bechamel sauce — a creamy mixture of butter, flour and whole milk that makes the perfect rich coating for the rigatoni and.
To begin with this recipe, we have to first prepare a few components. You can cook pasta bake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Bake:
- Take 5 oz chicken breast
- Make ready 2 cup penne
- Make ready 1 cup marinara
- Get 1 cup mozzerella cheese
- Make ready 1⁄8 cup grated parmesan cheese
- Make ready 1 tbsp basil
- Make ready 1 tsp thyme
- Take 1⁄4 tsp garlic powder
Add cooked pasta, sauce, and half of the parmesan; mix well. See list below of things that should be pre cooked. Pour half of the pasta into the baking dish. Top with half of the Provolone and half of the Mozzarella.
Instructions to make Pasta Bake:
- Preheat oven to 375°F. Bring pot of water to rolling boil and frying pan to medium heat.
- When water is boiling, add noodles and cook until al dente.
- Place chicken breast in pan, cook until internal temperature is 165°F. When chicken is fully cooked, shred and season to taste with salt and pepper.
- When noodles are al dente, drain water. Add marinara sauce to pot, and stir.
- In seperate container, combine parmesan cheese, basil, thyme, and garlic powder. Mix together.
- Pour noodles into small cooking casserole dish (I used a 5"x9"). Cover with mozzerella cheese, evenly spread chicken, and season dish with parmesan mix.
- Cover dish with aluminum foil, and cook in oven for 15-20 minutes.
Pour half of the pasta into the baking dish. Top with half of the Provolone and half of the Mozzarella. Pour the remaining pasta on top and top with the remaining Provolone and Mozzarella, and sprinkle the Parmesan on top. Meanwhile, in a large pot of salted boiling water, cook pasta according to package instructions. Bake well-sauced pasta, plus plenty of cheese and a few eggs to hold things together, in a cake pan and the edges turn crunchy, crusty, chewy, and downright irresistible.
So that is going to wrap it up with this exceptional food pasta bake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
