Quinoa Chicken Parmesan

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quinoa chicken parmesan. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Quinoa Chicken Parmesan is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Quinoa Chicken Parmesan is something that I’ve loved my whole life.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Season chicken with salt and pepper, to taste. Working in batches, dredge chicken in flour, dip into eggs, then dredge in quinoa mixture, pressing to coat. Transfer to the prepared baking dish.

To get started with this recipe, we must prepare a few ingredients. You can have quinoa chicken parmesan using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quinoa Chicken Parmesan:
  1. Get uncooked quinoa
  2. Make ready Italian seasoning
  3. Make ready boneless, skinless chicken breasts, cut crosswise in half
  4. Make ready Kosher salt and freshly ground black pepper
  5. Make ready quinoa flour (or wheat flour)
  6. Take eggs, beaten
  7. Take shredded mozzarella cheese
  8. Take grated Parmesan cheese
  9. Get (or more to taste) marinara sauce, homemade or storebought
  10. Make ready basil leaves, chiffonade

This might be the quinoa casserole of all quinoa casserole recipes. Season chicken with garlic powder, sea salt, and pepper, to taste. Working in small batches, dredge chicken first in flour, dip into eggs, then dredge in quinoa mixture, pressing slightly to coat each breast. Place chicken onto the prepared baking sheet.

Instructions to make Quinoa Chicken Parmesan:
  1. Preheat oven to 400°F. Lightly oil a baking sheet or coat with nonstick spray.
  2. In a large saucepan of 1 1⁄2 cups water, cook quinoa according to package instructions. Stir in Italian seasoning. - - https://cookpad.com/us/recipes/350354-how-to-cook-quinoa
  3. Season chicken with salt and pepper, to taste.
  4. Working in batches, dredge chicken in flour, dip into eggs, then dredge in quinoa mixture, pressing to coat.
  5. Place chicken onto the prepared baking sheet. Place into oven and bake for 20-25 minutes, or until golden brown. Top with cheeses and marinara. Place into oven and bake until cheeses have melted, about 5 more minutes.
  6. Serve immediately, garnished with basil, if desired.

Working in small batches, dredge chicken first in flour, dip into eggs, then dredge in quinoa mixture, pressing slightly to coat each breast. Place chicken onto the prepared baking sheet. Repeat process with the rest of the chicken. Sprinkle Parmesan cheese over chicken breasts, evenly. Rich, cheesy and saucy, with hearty chicken and healthy quinoa, this Chicken Parmesan Quinoa Bake takes all the flavors from your favorite Italian dish and bakes them into a hot, comfort food casserole you'll want to warm up with this Winter.

So that’s going to wrap it up for this exceptional food quinoa chicken parmesan recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!