Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy swiss chicken bake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Add sliced swiss cheese on top of each breast. In a bowl, mix mayonnaise, sour cream, Parmesan cheese, salt, pepper and garlic powder. Add sliced cheese on top of chicken breasts.
Creamy Swiss Chicken Bake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Creamy Swiss Chicken Bake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy swiss chicken bake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Swiss Chicken Bake:
- Make ready 6 each Chicken breasts
- Prepare 1⁄2 cup Sour cream
- Make ready 1⁄2 cup Mayonnaise
- Make ready 6 slice Swiss cheese
- Prepare 1 tsp Garlic powder
- Get 1⁄2 tsp Salt
- Take 1⁄2 tsp Pepper
- Prepare 1 cup Finely shredded Parmesan cheese
Make sure to cover each breast with the cheese. Creamy Baked Swiss Chicken is an easy comfort food meal that the whole family will enjoy. Serve it over rice with some green beans for a truly delicious dinner. In a bowl, mix the mayonnaise, sour cream, parmesan cheese, salt, pepper and garlic powder.
Steps to make Creamy Swiss Chicken Bake:
- Preheat oven to 375Ā°F
- Pat chicken dry and place in greased 9 x 13 pan
- Add sliced cheese on top of chicken breasts
- In a bowl mix mayonnaise, sour cream, garlic powder, 1⁄2 cup of Parmesan cheese, salt and pepper
- Spread mixture over chicken breasts
- Sprinkle with remaining 1⁄2 cup of Parmesan cheese
- Cook for 1 hour and serve.
Serve it over rice with some green beans for a truly delicious dinner. In a bowl, mix the mayonnaise, sour cream, parmesan cheese, salt, pepper and garlic powder. Spread this over the chicken and sprinkle the remaining grated Parmesan cheese on top. Arrange chicken breasts in the baking dish. Place one slice of Swiss cheese on top of each chicken breast.
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