Herb Chicken Steak

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, herb chicken steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

When the skillet is hot AF, drizzle in some vegetable oil. Make sure you use an oil with a high-smoke point. Place three slices on each of four plates. Season with a pinch of salt and a drizzle of the extra-virgin olive oil.

Herb Chicken Steak is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Herb Chicken Steak is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook herb chicken steak using 35 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Herb Chicken Steak:
  1. Make ready 1 chicken breast
  2. Get 1 zucchini
  3. Get 1 cup green,orange,yellow,red bellpepper cubes
  4. Prepare 1 small onion cubes
  5. Prepare Marinade
  6. Take 1 tsp paprika powder
  7. Make ready 1⁄2 tsp chicken powder
  8. Prepare 1⁄2 tsp garlic powder
  9. Take 1⁄4 tsp baking powder
  10. Take 1⁄4 tsp salt
  11. Prepare 1⁄4 tsp oregano
  12. Make ready 1⁄4 tsp dried thyme
  13. Prepare 1⁄4 tsp ginger powder
  14. Make ready 1⁄4 tsp meat tenderizer
  15. Take 1⁄2 tsp lemonjuice
  16. Prepare Sauce
  17. Take 1 tsp oil
  18. Make ready 1 clove garlic
  19. Make ready 1⁄4 cup ketchup
  20. Prepare 1⁄4 cup tomato paste
  21. Take 2 tbsp chilli sauce
  22. Make ready 1 tbsp soya sauce
  23. Take 1 tsp honey
  24. Take 1⁄2 tsp salt
  25. Make ready 1⁄4 tsp red chilli powder
  26. Take To serve with
  27. Get Potato wedges
  28. Take Oil for frying
  29. Take To serve with
  30. Prepare garlic herb rice
  31. Prepare 1 cup rice(boiled)
  32. Make ready 1 tbsp butter
  33. Make ready 2 clove garlic
  34. Prepare 1 tbsp chop coriander
  35. Make ready 1 tbsp chop celery

Herbed Butter Steak (Simple Steak Recipe Grilled With Garlic Herb Butter), is a delicious recipe resulting in the tastiest steak you've ever eaten! So simple to make with only a few ingredients and minimal work, you can easily make this on the grill. This is the perfect recipe for your next cookout or BBQ. Seasoned butter steak is a low carb, keto, and paleo friendly grilling recipe!

Instructions to make Herb Chicken Steak:
  1. Mix all seasoning in bowl.pound the chicken breast &flatten it.prik with fork from few places.coat the chicken in herb marinade & keep it for sometime.longer the marination,better the flavour
  2. Pound the chicken breast to flaten them prick with fork 2-3 places.marinate chicken and kerp coveredfor sometime.brush oil at grill pan and place marinated chicken over pan
  3. When colourchanges then turn to other.make sauce by adding 1 tsp oil in pan.add 1 garlic clove chop.add all ingredients,place chicken in sauce cover and let it simmer at low flame till sides are ready.sauce will get thicken as well.if you like add 1 tsp cornflour slurry to thicken the sauce
  4. Cut onion,zucchini and bellpeppers in cubes in cubes.Add 1⁄2 tsp oil in pan and fry all vegies at high flamefor a minute only to remain crisp. Take out from pan.fry potato wedges in hot oil till golden
  5. Take 1tbsp butter in pan.add chop garlic chop coriander oregano in butter,saute then add boiled rice and fried for a minute or two
  6. Keep sizzler plate at flame and make it hot.add 1⁄2 inch piece of butter at plate.it vl sizzle.immediately place chicken steak at plate,place rice at one side, vegies & potato wedges at one side pour over hot sauce and serve sizzling.enjoy winter with herb chicken steak with joy

This is the perfect recipe for your next cookout or BBQ. Seasoned butter steak is a low carb, keto, and paleo friendly grilling recipe! Perfect Grilled Steak with Herb Butter - Grilling season is upon us! There is nothing better than a perfectly grilled steak. Well maybe a few things, but we won't get into that.

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