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Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, steak with veggie and boiled rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Steak with veggie and boiled rice is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Steak with veggie and boiled rice is something that I have loved my entire life.

Cook rice according to package directions. Meanwhile, in a small bowl, mix cornstarch, water, soy sauce, brown sugar and seasonings until smooth. Add beef; stir-fry until no longer pink. Cook steak, until browned on all sides.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak with veggie and boiled rice using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steak with veggie and boiled rice:

1. Prepare 2 boneless chicken
2. Get 3 tbsp vinegar
3. Prepare 2 tbsp peri peri Galito lemon sauce
4. Make ready 2 tbsp peri peri Galito hot and sour chilli sauce
5. Make ready 1 tbsp garlic ginger paste
6. Get ¹⁄₂ tbsp white pepper
7. Make ready ¹⁄₂ tsp salt
8. Make ready Veggies:
9. Get ¹⁄₂ cup Carrot cut in strips
10. Prepare ¹⁄₂ cup capsicum in strips
11. Take ¹⁄₂ cup Cauliflower
12. Get ¹⁄₂ cup Broccoli
13. Prepare ¹⁄₂ cup Potatoes strips in length
14. Take Rice
15. Get Boiled for serving
16. Take White sauce
17. Take 4 tbsp butter unsalted
18. Get 2 tbsp maida
19. Prepare 2 cup milk
20. Take pinch Salt
21. Prepare ¹⁄₄ black pepper
22. Get Oregano Herb sprinkle

Cook up your rice first while you chop up the veggies. When I'm making a large amount of rice I'll often pull out my Instant Pot. But for this recipe I just went ahead and cooked the rice on the stove. Put on a pot of rice, sear your meat and then make this quick brown gravy for a belly-warming supper in minutes.

Steps to make Steak with veggie and boiled rice:

1. First marinate chicken cut its flat in 2 to 3 pieces and hit meat hammer to flatten.
2. Now for marinate mix all Ingredients and spread on chicken one by one keep for 1 hour.
3. Now take oil in pan and cook the marinated chicken.oven it for 5 mint as turn its side after 5 mints cook both sides.
4. Now veggie cut And steam it or once boil so after strain then stir fry in oil add vinegar while boiling or steam.
5. As the chicken tenders it has some gravy add stir fry veggie in it if needed add salt and black pepper. To taste
6. Now boil rice and keep aside for presentation. Now make white sauce to make : melt butter add maida stir it as golden add in it milk and whisk well add salt and black pepper.
7. Whisk add cheese cheddar ¹⁄₂ cup crush as thickens remove from stove and blend in blender juicer a creamy texture sauce is ready.
8. Serve the steak with veggies and sauce and enjoy

But for this recipe I just went ahead and cooked the rice on the stove. Put on a pot of rice, sear your meat and then make this quick brown gravy for a belly-warming supper in minutes. Place soy sauce, sesame oil, ginger, garlic, onion and meat in a large slow cooker and mix thoroughly. Add the egg back to the pan along with the remaining soy sauce and the rice vinegar and steak. Tip - Use a wide face skillet for cooking rice to ensure even cooking.

So that is going to wrap this up for this special food steak with veggie and boiled rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!