Lemon Honey Baked Chicken

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lemon honey baked chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lemon Honey Baked Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Lemon Honey Baked Chicken is something that I have loved my entire life.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Pour warmed honey mixture over chicken and place lemon slices on top.

To get started with this particular recipe, we have to prepare a few components. You can have lemon honey baked chicken using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lemon Honey Baked Chicken:
  1. Get 6 each Chicken breasts or thighs (boneless)
  2. Get 3 each Garlic cloves (use more)
  3. Prepare 1 each Lemon
  4. Prepare 1⁄4 cup Honey ( I used Neem honey)
  5. Take 3 tbsp Extra virgin olive oil (can use less)
  6. Make ready 1 as needed Salt and pepper. ( I used the foraged red pepper corns)
  7. Take 1 as needed Parchment paper to fully cover chicken
  8. Prepare 1 as needed Dried rosemary.

Season to taste with salt and pepper. Remove the insides of the chicken (if they're still there), and pat dry with paper towels. This meal is always a hit in our family. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty.

Steps to make Lemon Honey Baked Chicken:
  1. Slice lemon in half. Cut one side into thin slices and squeeze the juice from the other side in a bowl.
  2. Preheat oven to 400°F and place chicken breasts evenly spaced.
  3. Mix the honey and lemon juice until well combined. Set aside.
  4. Place a lemon slice on each chicken breast and add the garlic.
  5. Add salt and pepper and dried rosemary to chicken then pour over the sauce over the chicken breasts. Add 1⁄2 cup water or chicken stock if desired.
  6. Pour the oil on the parchment paper and spread evenly across.
  7. Cover the chicken breasts with the parchment paper (oil side down) and cook until chicken temp reaches 165°F.
  8. Remove parchment paper and service on a bead of rice.

This meal is always a hit in our family. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty. Chicken breast lightly coated in seasoned flour, pan fried until golden and served with a gorgeous honey lemon sauce. In a medium sized skillet add the butter and allow to melt over medium high heat. Add the chicken thighs to the skillet and salt and pepper.

So that is going to wrap this up for this special food lemon honey baked chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!