Green Curry Baked Chicken Breasts

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green curry baked chicken breasts. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Green Curry Baked Chicken Breasts is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Green Curry Baked Chicken Breasts is something that I’ve loved my whole life. They’re nice and they look wonderful.

In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil. Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Green Curry Baked Chicken Breasts step by step.

To get started with this particular recipe, we must prepare a few ingredients. You can have green curry baked chicken breasts using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green Curry Baked Chicken Breasts:
  1. Take mayonnaise
  2. Get Thai green curry paste
  3. Prepare panko breadcrumbs
  4. Get small handful cilantro, finely chopped
  5. Get boneless, skinless chicken breast halves
  6. Take Zest from 1 lime

The ingredients needed to make Green Curry Baked Chicken Breasts : Make ready of mayonnaise. Take of Thai green curry paste. Get of small handful cilantro, finely chopped. Prepare of boneless, skinless chicken breast halves.

Steps to make Green Curry Baked Chicken Breasts:
  1. Preheat your oven to 425 F.
  2. In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil.
  3. Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes.
  4. Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice.

Get of small handful cilantro, finely chopped. Prepare of boneless, skinless chicken breast halves. Steps to make Green Curry Baked Chicken Breasts : Heat oil in a wok until it starts to shimmer. Add chicken breast slices, stirring until coated. Green Curry Baked Chicken Breasts Hey everyone, hope you are having an amazing day today.

So that is going to wrap it up for this exceptional food green curry baked chicken breasts recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!