Cranberry Kale Salad with Honey Lemon Vinaigrette

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, cranberry kale salad with honey lemon vinaigrette. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cranberry Kale Salad with Honey Lemon Vinaigrette is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cranberry Kale Salad with Honey Lemon Vinaigrette is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cranberry kale salad with honey lemon vinaigrette using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
  1. Prepare or 3 cups chopped kale
  2. Get cranraisins
  3. Get pine nuts
  4. Prepare diced red onion
  5. Take fresh cilantro leaves
  6. Make ready green onions, chopped
  7. Prepare whole flax seed
  8. Take crumbled goat cheese
  9. Take Vinaigrette
  10. Prepare olive oil
  11. Get apple cider vinegar
  12. Prepare lemon juice
  13. Take lemon zest
  14. Prepare honey or agave nectar
  15. Make ready black pepper
  16. Get fresh dill
Steps to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
  1. Mix all ingredients for vinagrette. Massage into the kale well for a minute or two. Let set for about 5 minutes while dicing other ingredients.
  2. Add remaining salad ingredients and toss well. Store whatever is not eaten in an airtight container in the refrigerator.

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